Explaining the Maize Flour Production ProcessExplore further
2021-8-18u2002·u2002After cleaning, the second step of Maize/Corn Flour Production Process is maize conditioning. This is the addition of moisture to it and allowing it to soak for some time. This allows the bran to be peeled off easily. The maize is then de-germinated and polished prior to flour milling.
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